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Tender Chanterelle Salad

Tender Chanterelle Salad

3 3 3 3 4 4
Recipe by
Epicurious Epicurious

Ingredients

  • 1 lb chanterelles (fresh, brushed clean and trimmed halved or quartered if large)
  • 3 tbsps extra-virgin olive oil
  • 2 tbsps flat leaf parsley (chopped)
  • 2 tbsps white wine vinegar
  • 2 tsps dijon mustard
  • 1 shallot (thinly sliced)
  • 1 garlic clove (minced)
  • kosher salt
  • black pepper
  • fresh lemon juice
Servings
3 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 220 Calories from Fat 140
% Daily Value *
Total Fat 16g 25%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1330mg 55%
Potassium 1000mg 29%
Total Carbohydrate 23g 8%
Dietary Fiber 7g 28%
Sugars less than 1g
Protein 3g
Vitamin A 10%
Vitamin C 40%
Calcium 6%
Iron 35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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