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Tangy Coleslaw

Tangy Coleslaw

1 1 1 1 1
11
Recipe by
Taste of Home Taste of Home

Ingredients

  • 1/2 head cabbage (shredded)
  • 2 carrots (large, shredded)
  • 1/2 cup green pepper (finely chopped)
  • 2 tbsps finely chopped onion
  • dressing
  • 1/4 cup sugar
  • 3 tbsps cider vinegar
  • 2 tbsps canola oil
  • 1 tsp celery seed
  • 1/2 tsp salt
Prep Time
10 min
Total Time
10 min
Servings
10 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 80 Calories from Fat 40
% Daily Value *
Total Fat 4.5g 7%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0%
Sodium 135mg 6%
Potassium 170mg 5%
Total Carbohydrate 9g 3%
Dietary Fiber 1g 4%
Sugars 6g
Protein less than 1g
Vitamin A 40%
Vitamin C 50%
Calcium 4%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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