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Tangy Chicken Breasts

Tangy Chicken Breasts

3 3 3 3 4 4
5
Recipe by
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Ingredients

  • 4 boneless skinless chicken breast halves
  • 1 cup worcestershire sauce
  • 1 cup vegetable oil
  • 1 cup lemon juice
  • 1 tsp garlic powder
Prep Time
10 min
Total Time
8 hr 30 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 640 Calories from Fat 510
% Daily Value *
Total Fat 56g 86%
Saturated Fat 4.5g 23%
Trans Fat 1.5g
Cholesterol 50mg 17%
Sodium 760mg 32%
Potassium 910mg 26%
Total Carbohydrate 19g 6%
Dietary Fiber 0g 0%
Sugars 8g
Protein 16g
Vitamin A 2%
Vitamin C 60%
Calcium 8%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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