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Tandoori -Style Yogurt-Marinated Chicken Legs for the Grill

Tandoori -Style Yogurt-Marinated Chicken Legs for the Grill

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Recipe by
Food.com Food.com

Ingredients

  • 2 12 cups plain yogurt (divided)
  • 2 tbsps fresh lemon juice
  • 2 tbsps ginger (fresh minced)
  • 2 tbsps garlic (minced fresh)
  • 1 12 tsps salt
  • 1 tsp coriander
  • 1 tsp turmeric
  • 12 tsp cumin
  • 1 tsp black pepper
  • 34 tsp cayenne pepper
  • 8 chicken leg (with thighs attached skin on or removed)
  • 6 tbsps melted butter
Prep Time
24 hr
Total Time
24 hr 25 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 220 Calories from Fat 130
% Daily Value *
Total Fat 14g 22%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 90mg 30%
Sodium 390mg 16%
Potassium 320mg 9%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 4g
Protein 17g
Vitamin A 10%
Vitamin C 6%
Calcium 10%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments