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Sweet 'N Sour Pork

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 3 14 lbs pork shoulder (cut into 1 inch cubes)
  • 34 cup all-purpose flour
  • 4 tsps ginger
  • 12 cup salad oil
  • 27 ozs pineapple chunks (drained reserve syrup)
  • 12 cup vinegar
  • 12 cup soy sauce
  • 1 tbsp worcestershire sauce
  • 34 cup sugar
  • 1 tbsp salt
  • 34 tsp black pepper
  • 2 green peppers (cut into strips)
  • 1 lb canned beans (sprouts drained)
  • 10 ozs water chestnuts (drained and thinly sliced)
  • 2 tbsps chili sauce
  • 5 cups rice (hot cooked)
Prep Time
40 min
Total Time
2 hr 10 min
Servings
9 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 590 Calories from Fat 170
% Daily Value *
Total Fat 19g 29%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 1360mg 57%
Potassium 650mg 19%
Total Carbohydrate 77g 26%
Dietary Fiber 2g 8%
Sugars 22g
Protein 26g
Vitamin A 4%
Vitamin C 80%
Calcium 4%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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