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Sweet Potato Creme Brulee

1 1 1 1 1
Recipe by
Food Network Food Network

Ingredients

  • 11/2 lbs sweet potatoes (baked, peeled, and pureed)
  • 21/2 cups granulated sugar
  • 1 tbsp fresh lemon juice
  • 2 qts heavy cream
  • 1 vanilla beans (split in half)
  • 16 large egg yolks
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 1250 Calories from Fat 880
% Daily Value *
Total Fat 98g 151%
Saturated Fat 59g 295%
Trans Fat
Cholesterol 750mg 250%
Sodium 160mg 7%
Potassium 510mg 15%
Total Carbohydrate 88g 29%
Dietary Fiber 3g 12%
Sugars 66g
Protein 12g
Vitamin A 320%
Vitamin C 8%
Calcium 25%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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