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Swedish Cream Wafers

Swedish Cream Wafers

1 1 1 1 1
20
Recipe by
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Ingredients

  • 1 cup butter (softened)
  • 1/3 cup heavy whipping cream
  • 2 cups all-purpose flour (sifted)
  • 1/3 cup granulated sugar (for decoration)
  • 1/4 cup butter (softened)
  • 3/4 cup confectioners sugar (sifted)
  • 1 egg yolks
  • 1 tsp vanilla extract
  • 2 drops red food coloring
Total Time
1 hr 45 min
Servings
60 servings
units
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Preparation

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Nutrition Facts

Amount Per Serving
Calories 70 Calories from Fat 40
% Daily Value *
Total Fat 4.5g 7%
Saturated Fat 2.5g 13%
Trans Fat
Cholesterol 15mg 5%
Sodium 30mg 1%
Potassium 5mg 0%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 3g
Protein less than 1g
Vitamin A 4%
Vitamin C 0%
Calcium 0%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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