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Swede Casserole

  • Ingredients 10 Count
  • Nutrition 230 Calories
  • Directions 80 Minutes

5 servings

Ingredients

metric units us metric
  • 1 kg swede (peeld and cut into cubes)
  • 11/2 eggs (lightly beaten)
  • 30 grams butter
  • 150 ml cream
  • 1 tbsp white flour
  • 4 tbsps bread crumbs
  • sugar
  • nutmeg
  • salt
  • pepper

Directions

BPrep Time20 min

BTotal Time1 hr 20 min

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Nutrition Facts

Amount Per Serving
Calories 230 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 8g 40%
Trans Fat
Cholesterol 90mg 30%
Sodium 910mg 38%
Potassium 670mg 19%
Total Carbohydrate 25g 8%
Dietary Fiber 6g 24%
Sugars 15g
Protein 5g
Vitamin A 8%
Vitamin C 70%
Calcium 15%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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