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Sushi Rice

3 3 3 3 4 4
Recipe by
Epicurious Epicurious

Ingredients

  • 2 cups rice (short-grain white, sometimes labeled "sushi rice")
  • 3 tbsps rice vinegar (unseasoned)
  • 4 12 tsps sugar
  • 1 12 tsps sea salt (kosher or coarse)
  • 1 kombu (*, dried kelp, wiped lightly with damp cloth)
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 140 Calories from Fat
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0mg 0%
Sodium 880mg 37%
Potassium 25mg 1%
Total Carbohydrate 32g 11%
Dietary Fiber 0g 0%
Sugars 5g
Protein 2g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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