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Sushi Ginger

1 1 1 1 1
2
Recipe by
Food.com Food.com

Ingredients

  • 1/2 lb gingerroot (peeled and sliced very thin)
  • 1 tbsp salt
  • 11/4 cups rice vinegar
  • 3 tbsps water
  • 1/4 cup honey
Prep Time
10 min
Total Time
15 min
Servings
20 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 20 Calories from Fat 0
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0%
Trans Fat
Cholesterol 0%
Sodium 190mg 8%
Potassium 50mg 1%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 4g
Protein 0g
Vitamin A 0%
Vitamin C 2%
Calcium 0%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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