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Super Vegan Beer Bread

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Recipe by
Food.com Food.com

Ingredients

  • 21/2 cups all-purpose flour
  • 1 tbsp baking powder
  • 2 tsps sea salt
  • 2 tbsps raw sugar
  • 1/3 cup margarine (melted Earth Balance, or 1/3 cup olive oil or 1/3 cup canola oil)
  • 355 ml beer (brown)
  • 2 tbsps sesame seeds (or 2 tablespoons poppy seeds or 2 tablespoons oatmeal or 2 tablespoons dried onion, to sprinkle)
  • 2 tsps margarine (melted)
Prep Time
5 min
Total Time
1 hr 5 min
Servings
10 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 210 Calories from Fat 70
% Daily Value *
Total Fat 8g 12%
Saturated Fat 1.5g 8%
Trans Fat 1.5g
Cholesterol 0%
Sodium 310mg 13%
Potassium 210mg 6%
Total Carbohydrate 28g 9%
Dietary Fiber 1g 4%
Sugars 1g
Protein 3g
Vitamin A 0%
Vitamin C 0%
Calcium 10%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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