Super Duper Chili
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Ingredients
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1 lb
pork sausage
(bulk, pck hillshire farm cocktail franks)
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1 lb
lean ground beef
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30 ozs
chili beans
(hot)
-
16 ozs
salsa
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16 ozs
kidney beans
(rinsed and drained)
-
15 ozs
pinto beans
(rinsed and drained)
-
14 ozs
diced tomatoes
(undrained)
-
10 ozs
condensed cream of mushroom soup
(undiluted)
-
8 ozs
tomato sauce
-
8 ozs
processed cheese
(cubed velveeta)
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1 12 tsps
chili powder
-
12 tsp
cayenne pepper
-
1 tsp
salt
(taste if needed)
Prep Time
10 min
Total Time
50 min
Preparation
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