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Sun Dried Tomato and Pine Nut Stuffed Beef Tenderloin

Sun Dried Tomato and Pine Nut Stuffed Beef Tenderloin

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Ingredients

  • 6 tbsps olive oil (divided)
  • 1/2 cup pine nuts
  • 1/2 cup shallots (chopped)
  • 2 cloves garlic (minced)
  • 2/3 cup oil (chopped, packed sun-dried tomatoes)
  • 1 cup bread crumbs
  • 1/4 cup fresh parsley (chopped)
  • pepper
  • salt
  • 3 lbs beef tenderloin
Prep Time
30 min
Total Time
1 hr 25 min
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 750 Calories from Fat 580
% Daily Value *
Total Fat 65g 100%
Saturated Fat 15g 75%
Trans Fat
Cholesterol 110mg 37%
Sodium 220mg 9%
Potassium 630mg 18%
Total Carbohydrate 7g 2%
Dietary Fiber less than 1g 3%
Sugars less than 1g
Protein 36g
Vitamin A 6%
Vitamin C 8%
Calcium 8%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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