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Summer Salad

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 6 radishes (red, trimmed thinly sliced)
  • 4 scallions (trimmed thinly sliced)
  • 4 tomatoes (large, cut into bite sized wedges)
  • 1 avocado (peeled pitted, and chopped)
  • 1/2 cup fresh dill
  • 3 tbsps lemon juice
  • 2 tbsps dijon mustard
  • 2 tbsps oil (garlic-flavored olive)
  • 2 cups croutons (garlic-flavored)
  • 3 ozs goat cheese
  • 6 cups lettuce
Prep Time
20 min
Total Time
20 min
Servings
5 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 270 Calories from Fat 160
% Daily Value *
Total Fat 18g 28%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 170mg 7%
Potassium 570mg 16%
Total Carbohydrate 20g 7%
Dietary Fiber 5g 20%
Sugars 5g
Protein 10g
Vitamin A 110%
Vitamin C 50%
Calcium 20%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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