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Sue's She Crab Soup

Sue's She Crab Soup

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 3 tbsps butter
  • 1 scallion (including green top minced)
  • 1 celery rib (minced)
  • 2 tbsps flour
  • 2 cups fish stock (bottled clam juice)
  • 2 cups milk
  • 2 cups heavy cream
  • 2 egg yolks (hard boiled)
  • 1 12 lbs crabmeat (lump, picked free of shell)
  • 1 12 tsps salt
  • 14 tsp black pepper (fresh ground)
  • 12 tsp paprika
  • 1 tsp old bay seasoning
  • 4 slices cooked bacon (chopped)
  • green onion (sliced)
Total Time
15 min
Servings
7 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 440 Calories from Fat 310
% Daily Value *
Total Fat 35g 54%
Saturated Fat 20g 100%
Trans Fat
Cholesterol 250mg 83%
Sodium 1000mg 42%
Potassium 630mg 18%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 0%
Sugars 4g
Protein 24g
Vitamin A 30%
Vitamin C 10%
Calcium 25%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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