Stuffed Turkey Breast (Martha Stewart)

  • Ingredients 5 Count
  • Nutrition 750 Calories
  • Directions 2 Hours

6 servings

Ingredients

imperial units us metric
  • 1 turkey breast (half, skin on and deboned, 2 1/2 to 3 pounds)
  • 6 tbsps butter (room temperature)
  • coarse salt
  • ground pepper (fresh)
  • 5 cups stuffing (prepared)

Directions

BPrep Time30 min

BTotal Time2 hr

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Nutrition Facts

Amount Per Serving
Calories 750 Calories from Fat 150
% Daily Value *
Total Fat 17g 26%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 30mg 10%
Sodium 2860mg 119%
Potassium 430mg 12%
Total Carbohydrate 128g 43%
Dietary Fiber 5g 20%
Sugars 13g
Protein 19g
Vitamin A 8%
Vitamin C 2%
Calcium 15%
Iron 40%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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