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Stuffed Peppers for Two

Stuffed Peppers for Two

3 3 3 3 3 5
4
Recipe by
Taste of Home Taste of Home

Ingredients

  • 2 green bell peppers
  • 12 lb ground beef
  • 8 ozs tomato sauce (divided)
  • 14 cup instant rice (uncooked)
  • 3 tbsps shredded cheddar cheese (divided)
  • 1 tbsp onion (chopped)
  • 12 tsp worcestershire sauce
  • 12 tsp salt
  • 14 tsp pepper
  • 1 beaten eggs
Prep Time
20 min
Total Time
1 hr 10 min
Servings
2 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 390 Calories from Fat 190
% Daily Value *
Total Fat 21g 32%
Saturated Fat 9g 45%
Trans Fat 1g
Cholesterol 120mg 40%
Sodium 1350mg 56%
Potassium 920mg 26%
Total Carbohydrate 21g 7%
Dietary Fiber 5g 20%
Sugars 7g
Protein 28g
Vitamin A 20%
Vitamin C 140%
Calcium 15%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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