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Stuffed Pasta Shells for Meat-Lovers

Food.com From Food.com Added by Au Bon
  • Ingredients 13 Count
  • Nutrition 600 Calories
  • Total Time 80 Minutes
  • Rating . . . Review it now!
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10 servings

Ingredients

imperial units us metric
  • 21/2 lbs ground beef
  • 24 ozs jumbo pasta shells
  • 26 ozs pasta sauce (Prego, any variety)
  • 8 ozs frozen spinach (thawed and squeezed of excess juice)
  • 2 cups ricotta cheese
  • 1 lb shredded mozzarella cheese
  • 1/2 cup grated parmesan cheese
  • 2 garlic cloves (minced)
  • 1 yellow onion (small, finely chopped)
  • 5 tbsps italian seasoning
  • 1 tbsp seasoning (garlic pepper)
  • 4 eggs (slightly beaten)
  • 1/3 cup milk

Directions

BPrep Time25 min

BTotal Time1 hr 20 min

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Reviews

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Nutrition Facts

10 servings

Amount Per Serving
Calories 600 Calories from Fat 350
% Daily Value *
Total Fat 39g 60%
Saturated Fat 19g 95%
Trans Fat 1g
Cholesterol 230mg 77%
Sodium 830mg 35%
Potassium 880mg 25%
Total Carbohydrate 17g 6%
Dietary Fiber 4g 16%
Sugars 8g
Protein 44g
Vitamin A 70%
Vitamin C 15%
Calcium 50%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy
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