Stuffed Haddock

  • Ingredients 7 Count
  • Nutrition 980 Calories
  • Directions 30 Minutes

2 servings

Ingredients

imperial units us metric
  • 2 lbs haddock fillets (skinless and boneless)
  • 2 tbsps butter
  • 1/4 cup sherry wine
  • 8 ozs stuffing (snowcrab prepared)
  • paprika
  • pepper
  • salt

Directions

BPrep Time10 min

BTotal Time30 min

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Nutrition Facts

Amount Per Serving
Calories 980 Calories from Fat 180
% Daily Value *
Total Fat 20g 31%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 290mg 97%
Sodium 2770mg 115%
Potassium 1900mg 54%
Total Carbohydrate 94g 31%
Dietary Fiber 7g 28%
Sugars 10g
Protein 100g
Vitamin A 70%
Vitamin C 8%
Calcium 30%
Iron 70%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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