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Stouffers Mac & Cheese

1 1 1 1 1
Recipe by
MyRecipes MyRecipes

Ingredients

  • 6 tbsps flour (+ 2 teaspoons)
  • 4 cups skim milk
  • 4 cups cheddar cheese (medium, 24 ounces shredded)
  • 8 tsps margarine (1 stick)
  • 11/2 tsps salt
  • 3 cups elbow pasta (approx 7 cups cooked)
Servings
10 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 380 Calories from Fat 170
% Daily Value *
Total Fat 19g 29%
Saturated Fat 10g 50%
Trans Fat 0.5g
Cholesterol 50mg 17%
Sodium 710mg 30%
Potassium 280mg 8%
Total Carbohydrate 33g 11%
Dietary Fiber 1g 4%
Sugars 6g
Protein 19g
Vitamin A 20%
Vitamin C 2%
Calcium 50%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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