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Stir-fried Greens with Pork, Shiitakes, and Black Bean Sauce

Stir-fried Greens with Pork, Shiitakes, and Black Bean Sauce

1 1 1 1 1
10
Recipe by
MyRecipes MyRecipes

Ingredients

  • 2 pork chops (boned, 8 oz. total, fat trimmed)
  • 12 whole dried shiitake mushrooms
  • 11/4 cups reduced sodium chicken broth (warm)
  • 2 tbsps black bean garlic sauce
  • 3/4 lb broccolini (or Chinese broccoli, gailan*)
  • 3/4 lb baby bok choy (or yu choy*)
  • 3 tbsps peanut oil (divided)
  • 1/2 onion (large, cut into lengthwise slivers)
  • 2 tbsps fresh ginger (cut into thin matchsticks)
Total Time
1 hr 5 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 2.5g 13%
Trans Fat
Cholesterol 40mg 13%
Sodium 440mg 18%
Potassium 960mg 27%
Total Carbohydrate 9g 3%
Dietary Fiber 4g 16%
Sugars 3g
Protein 22g
Vitamin A 90%
Vitamin C 190%
Calcium 15%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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