FILTERS Reset

With Ingredients

Without Ingredients

Holidays

Time

Tastes

Diets

Allergies

Nutrition Per serving

Techniques

Cuisines

Courses

Sources

Brands

Stir Fried Pork With Bok Choy and Noodles

Stir Fried Pork With Bok Choy and Noodles

3 3 3 3 4 4
2
Recipe by
Food.com Food.com

Ingredients

  • 600 grams pork fillets (sliced thinly)
  • 14 cup oyster sauce
  • 3 tbsps light soy sauce
  • 3 tbsps sherry wine
  • 2 tbsps rice wine vinegar
  • 3 tbsps hoisin sauce (I use blue dragon brand.)
  • 1 tbsp brown sugar
  • 3 garlic cloves (crushed)
  • 1 star anise (crushed)
  • 12 tsp five spice powder
  • 2 tsps sesame oil
  • 1 tbsp peanut oil
  • 400 grams baby bok choy (See note above)
  • 1 red pepper (sliced thinly)
  • 100 grams snow peas (trimmed)
  • 200 grams bean sprouts
  • 2 chilies (red, sliced thinly)
  • 4 green onions sliced (thinly)
  • 300 grams noodles (fresh)
Prep Time
20 min
Total Time
40 min
Servings
4 servings

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 470 Calories from Fat 100
% Daily Value *
Total Fat 11g 17%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 1590mg 66%
Potassium 700mg 20%
Total Carbohydrate 75g 25%
Dietary Fiber 6g 24%
Sugars 12g
Protein 18g
Vitamin A 100%
Vitamin C 150%
Calcium 15%
Iron 35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

About Yummly Blog Press Developer tools Help/FAQ

© 2009-2013 Yummly Privacy Terms