Stewed Turkey Necks

  • Ingredients 14 Count
  • Nutrition 610 Calories
  • Directions 2 Hours

4 servings

Ingredients

imperial units us metric
  • 1/2 cup all-purpose flour
  • 1/4 tsp salt
  • 1/4 tsp black pepper (freshly ground)
  • 3 lbs turkey (neck)
  • 2 tbsps shortening (Crisco or oil)
  • 1 cup onion (chopped)
  • 1 celery ribs (chopped)
  • 4 garlic cloves (minced)
  • 1 bay leaf
  • 4 chicken stock cubes
  • 2 tsps celery seed
  • 1/4 tsp red pepper flakes
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Directions

BPrep Time10 min

BTotal Time2 hr 10 min

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Nutrition Facts

Amount Per Serving
Calories 610 Calories from Fat 190
% Daily Value *
Total Fat 21g 32%
Saturated Fat 5g 25%
Trans Fat 1g
Cholesterol 315mg 105%
Sodium 1340mg 56%
Potassium 970mg 28%
Total Carbohydrate 18g 6%
Dietary Fiber 2g 8%
Sugars 3g
Protein 78g
Vitamin A 30%
Vitamin C 8%
Calcium 10%
Iron 45%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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