FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per Serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more

Steak-House Dinner

  • Ingredients 8 Count
  • Nutrition 420 Calories
  • Directions 25 Minutes

1 servings

Ingredients

imperial units us metric
  • 1 top loin (1-inch-thick boneless beef, strip steak, 1/2 pound)
  • 1 tsp olive oil
  • 1 tsp unsalted butter
  • 1 shallots (small, thinly sliced)
  • 1/4 cup heavy cream
  • 1 tbsp blue cheese (Saga)
  • 5 ozs baby spinach (10 cups)
  • 11/2 tsps fresh lemon juice

Directions

BPrep Time15 min

BTotal Time25 min

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 420 Calories from Fat 300
% Daily Value *
Total Fat 33g 51%
Saturated Fat 18g 90%
Trans Fat
Cholesterol 100mg 33%
Sodium 270mg 11%
Potassium 1240mg 35%
Total Carbohydrate 27g 9%
Dietary Fiber 3g 12%
Sugars 0g
Protein 11g
Vitamin A 310%
Vitamin C 90%
Calcium 25%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

Comments

© 2009-2014 Yummly