FILTERS Reset

With Ingredients

Without Ingredients

Holidays

Time

Tastes

Diets

Allergies

Nutrition Per serving

Techniques

Cuisines

Courses

Sources

Brands

Steak & Shiitake Fried Rice

Steak & Shiitake Fried Rice

3 3 3 3 4 4
1
Recipe by
Food.com Food.com

Ingredients

  • 1 cup rice (white, basmati, or jasmine)
  • 1 tbsp olive oil
  • 2 large eggs (lightly beaten)
  • 2 garlic cloves (minced)
  • 1 tbsp fresh ginger (peeled and minced)
  • 8 ozs steak (your choice cut in 1-in . cubes)
  • 2 carrots (medium, sliced or 1/2 cup shredded carrot)
  • 1 cup snow peas (strings removed)
  • 1 cup shiitake mushroom (sliced, stems removed)
  • 14 cup reduced sodium soy sauce
  • 2 tsps toasted sesame oil
  • 14 cup scallion (sliced)
Total Time
20 min
Servings
2 servings

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 300 Calories from Fat 100
% Daily Value *
Total Fat 11g 17%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1110mg 46%
Potassium 540mg 15%
Total Carbohydrate 44g 15%
Dietary Fiber 5g 20%
Sugars 6g
Protein 7g
Vitamin A 190%
Vitamin C 60%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

About Yummly Blog Press Developer tools Help/FAQ

© 2009-2013 Yummly Privacy Terms