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Sri Lankan Curry Powder

3 3 3 3 4 4
6
Recipe by
Food.com Food.com

Ingredients

  • 1 cup coriander seed
  • 12 cup cumin seed
  • 1 tbsp anise seed
  • 3 inches cinnamon sticks
  • 2 tsps whole cloves
  • 3 tsps cardamom seeds
  • 15 curry (leaves, optional)
  • 3 inches ramps (optional)
  • 1 tbsp black peppercorns
  • 1 tsp mustard seeds (whole mustard)
  • 1 tsp fenugreek seeds
  • 2 tbsps rice (raw, can use Basmathi Rice)
Prep Time
30 min
Total Time
1 hr 30 min
Servings
1 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 550 Calories from Fat 260
% Daily Value *
Total Fat 29g 45%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 130mg 5%
Potassium 2220mg 63%
Total Carbohydrate 88g 29%
Dietary Fiber 45g 180%
Sugars 1g
Protein 23g
Vitamin A 15%
Vitamin C 45%
Calcium 120%
Iron 290%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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