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Sponge Cake

Sponge Cake

3 3 3 4 4 3
7
Recipe by
Food.com Food.com

Ingredients

  • 3 eggs (separated)
  • 14 tsp salt
  • 1 cup water (cold)
  • 1 cup sugar
  • 1 12 cups flour
  • 1 tsp baking powder
Prep Time
20 min
Total Time
55 min
Servings
10 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 170 Calories from Fat 15
% Daily Value *
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 55mg 18%
Sodium 80mg 3%
Potassium 90mg 3%
Total Carbohydrate 35g 12%
Dietary Fiber less than 1g 2%
Sugars 20g
Protein 4g
Vitamin A 2%
Vitamin C 0%
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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