|
200
grams
spinach
(baby, leaves)
2
nectarines
(yellow, sliced)
15
snow peas
(blanched)
125
grams
brie cheese
(cut into wedges)
|
14
cup
italian dressing
(kraft balsamic)
black pepper
(serve)
|
|
Amount Per Serving
|
Calories
164
|
Calories from Fat
85
|
% Daily Value *
| Total Fat
9
g
|
15%
|
| Saturated Fat
5
g
|
27%
|
| Trans Fat
|
0%
|
| Cholesterol
31
mg
|
10%
|
| Sodium
414
mg
|
17%
|
| Total Carbohydrate
12
g
|
4%
|
| Dietary Fiber
4
g
|
14%
|
| Sugars
6
g
|
Protein
10
g
| Vitamin A
|
103%
|
| Vitamin C
18
mg
|
31%
|
| Calcium
131
mg
|
13%
|
| Iron
3
mg
|
16%
|
| Potassium
522
mg
|
2%
|
|