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Spinach Salad with Warm Bacon Dressing

Spinach Salad with Warm Bacon Dressing

1 1 1 1 1
396
Recipe by
The Pioneer Woman The Pioneer Woman

Ingredients

  • 3 whole eggs
  • 7 slices Thick Cut, Peppered Bacon
  • 1 whole purple onion (Small)
  • 1 pkg mushrooms (White Button)
  • 8 ozs baby spinach (weight, Washed Dried And Stems Removed)
  • 3 tbsps bacon grease (Reserved)
  • 3 tbsps red wine vinegar
  • 2 tsps sugar
  • 1/2 tsp dijon mustard
  • 1 dash salt
Prep Time
30 min
Total Time
50 min
Servings
6 servings 6
units
imperial units us

Preparation

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Nutrition Facts

Amount Per Serving
Calories 160 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 4.5g 23%
Trans Fat
Cholesterol 120mg 40%
Sodium 180mg 8%
Potassium 390mg 11%
Total Carbohydrate 4g 1%
Dietary Fiber 1g 4%
Sugars 2g
Protein 7g
Vitamin A 70%
Vitamin C 20%
Calcium 6%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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