Spinach Salad with Pear and Avocado

  • Ingredients 11 Count
  • Nutrition 360 Calories
  • Directions 25 Minutes

4 servings

Ingredients

imperial units us metric
  • 1/2 cup vegetable oil
  • 1/3 cup seasoned rice wine vinegar
  • 1 tbsp fresh lime juice
  • 1 tbsp fresh cilantro (minced)
  • 1/4 tsp garlic powder
  • 1 pinch cayenne pepper
  • 6 ozs baby spinach (ready-to-use, stems removed)
  • 1 anjou pears (ripe, peeled, cubed)
  • 1 avocado (pitted, peeled, cubed)
  • 1/2 purple onion (small, thinly sliced)
  • 1/2 cup crumbled gorgonzola (about 2 ounces)

Directions

BTotal Time25 min

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Nutrition Facts

Amount Per Serving
Calories 360 Calories from Fat 310
% Daily Value *
Total Fat 35g 54%
Saturated Fat 3g 15%
Trans Fat 1g
Cholesterol 0%
Sodium 40mg 2%
Potassium 550mg 16%
Total Carbohydrate 13g 4%
Dietary Fiber 6g 24%
Sugars 4g
Protein 2g
Vitamin A 80%
Vitamin C 35%
Calcium 6%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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