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Spinach Rice

Spinach Rice

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7
Recipe by
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Ingredients

  • 13 cup long grain white rice (uncooked)
  • 23 cup water
  • 10 34 ozs cream of chicken soup (condensed, undiluted)
  • 14 cup milk
  • 2 jalapeno peppers (fresh, seeded and chopped)
  • 12 tsp salt
  • 14 tsp black pepper (ground)
  • 2 tbsps butter
  • 12 cup onion (chopped)
  • 10 ozs spinach (frozen chopped, thawed and drained)
  • 4 ozs processed cheese (food cubed)
Prep Time
15 min
Total Time
1 hr
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 170 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 4.5g 23%
Trans Fat
Cholesterol 20mg 7%
Sodium 860mg 36%
Potassium 310mg 9%
Total Carbohydrate 16g 5%
Dietary Fiber 1g 4%
Sugars 2g
Protein 8g
Vitamin A 70%
Vitamin C 20%
Calcium 20%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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