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Spinach Artichoke Calzone

Spinach Artichoke Calzone

3 3 3 3 4 4
8
Recipe by
Food.com Food.com

Ingredients

  • 2 cups skim milk (ricotta cheese)
  • 14 tsp nutmeg
  • 12 cup parmesan cheese
  • 10 ozs spinach (frozen chopped)
  • 15 ozs artichoke hearts (quartered)
  • 2 garlic cloves
  • 20 ozs pizza doughs (refrigerated)
  • 2 cups part-skim mozzarella cheese (shredded)
  • 2 cups tomato sauce
Prep Time
30 min
Total Time
45 min
Servings
7 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 380 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 5g 25%
Trans Fat 2g
Cholesterol 25mg 8%
Sodium 1000mg 42%
Potassium 620mg 18%
Total Carbohydrate 56g 19%
Dietary Fiber 7g 28%
Sugars 8g
Protein 21g
Vitamin A 70%
Vitamin C 25%
Calcium 50%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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