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Spicy Shrimp with Andouille Sausage on Grits

  • Ingredients 20 Count
  • Nutrition 780 Calories
  • Directions . . . Minutes

6 servings

Ingredients

imperial units us metric
  • 1/3 cup hot pepper sauce (green)
  • 1/4 cup dry white wine
  • 1 shallots (chopped)
  • 1 tbsp fresh lemon juice
  • 1 tbsp rice vinegar
  • 1 cup whipping cream
  • 5 cups water
  • 3 cups whole milk
  • 1/4 cup unsalted butter
  • 2 cups corn grits
  • 1/4 cup olive oil
  • 8 ozs andouille sausage (smoked, ** sliced)
  • 1 red bell pepper (chopped)
  • 1 yellow bell pepper (chopped)
  • 1/2 cup minced onion
  • 4 garlic cloves (chopped)
  • 30 large shrimp (peeled, deveined)
  • 4 plum tomatoes (chopped)
  • 1 tsp cajun seasoning
  • 1 tsp old bay seasoning

Directions

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Nutrition Facts

Amount Per Serving
Calories 780 Calories from Fat 410
% Daily Value *
Total Fat 46g 71%
Saturated Fat 21g 105%
Trans Fat
Cholesterol 115mg 38%
Sodium 660mg 28%
Potassium 670mg 19%
Total Carbohydrate 71g 24%
Dietary Fiber 4g 16%
Sugars 10g
Protein 17g
Vitamin A 50%
Vitamin C 140%
Calcium 20%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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