Spicy Refrigerator Dill Pickles

Spicy Refrigerator Dill Pickles

  • Ingredients 11 Count
  • Nutrition 70 Calories
  • Directions 2 Hours

12 servings

Ingredients

imperial units us metric
  • 12 pickling cucumbers (3 to 4 inch long)
  • 2 cups water
  • 13/4 cups white vinegar
  • 11/2 cups dill weed (chopped fresh)
  • 1/2 cup white sugar
  • 8 cloves garlic (chopped)
  • 11/2 tbsps coarse salt
  • 1 tbsp pickling spices
  • 11/2 tsps dill seed
  • 1/2 tsp red pepper flakes (or to taste)
  • 4 sprigs dill weed (fresh)

Directions

BPrep Time15 min

BTotal Time2 hr 15 min

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Nutrition Facts

Amount Per Serving
Calories 70 Calories from Fat 0
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0%
Sodium 470mg 20%
Potassium 240mg 7%
Total Carbohydrate 15g 5%
Dietary Fiber 2g 8%
Sugars 11g
Protein 2g
Vitamin A 6%
Vitamin C 10%
Calcium 4%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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