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Spicy Maryland Crab Dip

Spicy Maryland Crab Dip

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167
Recipe by
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Ingredients

  • 8 ozs cream cheese, soften
  • 1/2 cup sour cream
  • 2 tbsps mayo
  • 11/2 tbsps lemon juice
  • 2 tsps worcestershire sauce
  • 1 tsp dry mustard
  • garlic powder (to taste)
  • 1/2 cup shredded cheddar cheese
  • 3/4 lb crabmeat (fresh)
  • 3 dashes hot sauce
  • Old Bay Seasoning (TM to taste)
Prep Time
15 min
Total Time
45 min
Servings
2 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 440 Calories from Fat 230
% Daily Value *
Total Fat 26g 40%
Saturated Fat 12g 60%
Trans Fat
Cholesterol 190mg 63%
Sodium 900mg 38%
Potassium 780mg 22%
Total Carbohydrate 11g 4%
Dietary Fiber less than 1g 2%
Sugars 4g
Protein 40g
Vitamin A 15%
Vitamin C 20%
Calcium 40%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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