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Spicy Fish Soup

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Recipe by
Food.com Food.com

Ingredients

  • 1/2 onion (chopped)
  • 1 clove garlic (minced)
  • 1 tbsp chili powder
  • 11/2 cups chicken broth
  • 4 ozs green chilies (canned, chopped)
  • 1 tsp ground cumin
  • 11/2 cups canned tomatoes (diced)
  • 1/2 cup chopped green bell pepper
  • 1/2 cup shrimp
  • 1/2 lb fish fillets
  • 3/4 cup nonfat yogurt (plain)
Prep Time
10 min
Total Time
40 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 20
% Daily Value *
Total Fat 2.5g 4%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 70mg 23%
Sodium 290mg 12%
Potassium 910mg 26%
Total Carbohydrate 17g 6%
Dietary Fiber 4g 16%
Sugars 6g
Protein 24g
Vitamin A 35%
Vitamin C 160%
Calcium 15%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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