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Spicy Dark Chocolate-Coffee Cupcakes with Cardamom Buttercream

Spicy Dark Chocolate-Coffee Cupcakes with Cardamom Buttercream

4 4 4 4 4 0
Recipe by
Jessica Scarane

Ingredients

  • 1 stick unsalted butter (cut into 1" pieces)
  • 2 ozs dark chocolate (99% cacao, chopped)
  • 1 cup flour ()
  • 0.5 tsps baking soda ()
  • 0.75 tsps baking powder ()
  • 0.5 tsps salt ()
  • 1 tsp crushed red pepper ()
  • 1 tbsp coffee beans (ground)
  • 2 eggs ()
  • 1 cup sugar ()
  • 1 tsp vanilla extract ()
  • 0.5 cups sour cream ()
  • 2 sticks unsalted butter (softened)
  • 2.5 cups powdered sugar ()
  • 1.5 tsps vanilla extract ()
  • 2 tsps cardamom (ground)
Prep Time
15
Total Time
35
Servings
12 servings 12

Preparation

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Nutrition Facts

Amount Per Serving
Calories 460 Calories from Fat 250
% Daily Value *
Total Fat 27g 42%
Saturated Fat 17g 85%
Trans Fat 0g
Cholesterol 100mg 33%
Sodium 150mg 6%
Potassium 110mg 3%
Total Carbohydrate 54g 18%
Dietary Fiber less than 1g 3%
Sugars 44g
Protein 3g
Vitamin A 15%
Vitamin C 2%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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