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Spiced Pumpkin Muffins

Spiced Pumpkin Muffins

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1
Recipe by
Food.com Food.com

Ingredients

  • 2 12 cups all purpose flour
  • 14 cup sugar
  • 2 tsps baking powder
  • 1 tsp baking soda
  • 1 tsp ground cinnamon
  • 14 tsp grated nutmeg
  • 14 tsp mace (ground)
  • 12 tsp ground ginger
  • 12 tsp salt
  • 2 large eggs (at room temperature)
  • 34 cup dark brown sugar (packed)
  • 15 ozs solid pack pumpkin
  • 34 cup buttermilk
  • 6 tbsps unsalted butter (melted and cooled)
  • 1 tsp vanilla extract
Prep Time
20 min
Total Time
42 min
Servings
15 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 45
% Daily Value *
Total Fat 5g 8%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 180mg 8%
Potassium 190mg 5%
Total Carbohydrate 33g 11%
Dietary Fiber 2g 8%
Sugars 16g
Protein 3g
Vitamin A 90%
Vitamin C 2%
Calcium 8%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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