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Spaghetti Pie III

Spaghetti Pie III

3 3 3 3 3 5
6
Recipe by
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Ingredients

  • 1 lb spaghetti
  • 1 lb lean ground beef
  • 14 tsp salt
  • 14 tsp black pepper (ground)
  • garlic powder (taste)
  • 12 cup green bell pepper (chopped)
  • 26 ozs pasta sauce
  • 34 cup sour cream
  • 12 cup green onions (chopped)
  • 4 ozs cream cheese
  • 1 12 cups shredded cheddar cheese
Prep Time
35 min
Total Time
1 hr 5 min
Servings
7 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 620 Calories from Fat 230
% Daily Value *
Total Fat 25g 38%
Saturated Fat 13g 65%
Trans Fat 0g
Cholesterol 95mg 32%
Sodium 780mg 33%
Potassium 820mg 23%
Total Carbohydrate 67g 22%
Dietary Fiber 6g 24%
Sugars 13g
Protein 32g
Vitamin A 30%
Vitamin C 15%
Calcium 25%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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