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Soycoli and Ginger Stir-Fry

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 125 grams tofu (marinated, smoked, cut into triangles)
  • 200 grams broccoli (cut into small florets)
  • 100 grams shiitake mushrooms (chestnut, diced)
  • 1 red onion (cut into wedges)
  • 120 mls vegetable stock
  • 1 tbsp soy sauce
  • 18 tsp powdered ginger
  • 1 pinch salt (taste)
  • 1 tbsp sesame seed (optional)
Prep Time
5 min
Total Time
12 min
Servings
1 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 280 Calories from Fat 100
% Daily Value *
Total Fat 11g 17%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1600mg 67%
Potassium 1070mg 31%
Total Carbohydrate 32g 11%
Dietary Fiber 10g 40%
Sugars 8g
Protein 19g
Vitamin A 20%
Vitamin C 190%
Calcium 60%
Iron 50%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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