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Sovre Barriga

Sovre Barriga

1 1 1 1 1
Recipe by
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Ingredients

  • 2 lbs flank steak
  • 1 tbsp olive oil
  • 1 purple onion (halved and thinly sliced)
  • 141/2 ozs diced tomatoes
  • 4 cloves garlic (minced)
  • 14 ozs beef broth
  • 12 floz beer (or bottle)
  • 4 potatoes (unpeeled, cubed)
  • pepper
  • salt
Prep Time
15 min
Total Time
1 hr
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 410 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 5g 25%
Trans Fat
Cholesterol 55mg 18%
Sodium 440mg 18%
Potassium 1340mg 38%
Total Carbohydrate 31g 10%
Dietary Fiber 4g 16%
Sugars 4g
Protein 36g
Vitamin A 10%
Vitamin C 70%
Calcium 8%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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