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Southwestern Succotash

Southwestern Succotash

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 16 ozs baby lima beans (frozen)
  • 16 ozs white corn (frozen)
  • 2 tbsps olive oil
  • 1 tbsp cumin seed
  • 1 onion (chopped)
  • 2 red bell peppers (seeded and chopped)
  • 2 poblano chiles (seeded, chopped)
  • 4 garlic cloves (minced)
  • 2 tbsps fresh oregano (chopped)
  • 15 12 ozs low sodium chicken broth
  • 12 cup whipping cream
  • 23 cup chopped fresh cilantro
Prep Time
25 min
Total Time
1 hr 10 min
Servings
10 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 260 Calories from Fat 80
% Daily Value *
Total Fat 8g 12%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 30mg 1%
Potassium 810mg 23%
Total Carbohydrate 36g 12%
Dietary Fiber 11g 44%
Sugars 5g
Protein 12g
Vitamin A 15%
Vitamin C 45%
Calcium 8%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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