FILTERS Reset

With Ingredients

Without Ingredients

Holidays

Time

Tastes

Diets

Allergies

Nutrition Per serving

Techniques

Cuisines

Courses

Sources

Brands

Southwestern Steak Salad

Southwestern Steak Salad

3 3 4 4 4 2
1
Recipe by
Food.com Food.com

Ingredients

  • 2 tbsps prepared horseradish
  • 3 tbsps red wine vinegar
  • 5 tbsps olive oil
  • 1 tsp salt
  • 12 tsp pepper
  • 2 bunches spinach (or 1, 10 ounce package spinach, washed,stemed and torn)
  • 5 cups beef
  • 5 cups flank steaks
  • 1 onion (sliced into rings and grilled or fried until golden)
  • 2 zucchini (thinly sliced, summer squash)
  • 12 cup jicama (peeled and cut into thin pieces)
  • 13 cherry tomatoes (half a basket)
  • 2 ozs black olives (sliced or chopped,drained)
  • 12 cup cheddar cheese (shredded)
Prep Time
15 min
Total Time
15 min
Servings
5 servings

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 2180 Calories from Fat 1390
% Daily Value *
Total Fat 154g 237%
Saturated Fat 58g 290%
Trans Fat 9g
Cholesterol 625mg 208%
Sodium 1410mg 59%
Potassium 3580mg 102%
Total Carbohydrate 12g 4%
Dietary Fiber 5g 20%
Sugars 5g
Protein 178g
Vitamin A 200%
Vitamin C 90%
Calcium 35%
Iron 120%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

About Yummly Blog Press Developer tools Help/FAQ

© 2009-2013 Yummly Privacy Terms