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Southwest Beef Shells

1 1 1 1 1
1
Recipe by
Food.com Food.com

Ingredients

  • 1 lb beef round (ground)
  • 1 tsp vegetable oil
  • 3 tbsps fresh cilantro (chopped)
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 12 ozs monterey jack (shredded)
  • 21 ozs picante sauce (mild)
  • 16 ozs jumbo pasta shells
Prep Time
20 min
Total Time
50 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 370 Calories from Fat 210
% Daily Value *
Total Fat 24g 37%
Saturated Fat 13g 65%
Trans Fat 0g
Cholesterol 80mg 27%
Sodium 1050mg 44%
Potassium 610mg 17%
Total Carbohydrate 7g 2%
Dietary Fiber 2g 8%
Sugars 4g
Protein 32g
Vitamin A 15%
Vitamin C 4%
Calcium 45%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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