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Southern Peach Cobbler

Southern Peach Cobbler

3 3 3 3 3 5
20
Recipe by
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Ingredients

  • 8 peaches (fresh, peeled pitted and sliced into thin wedges)
  • 14 cup white sugar
  • 14 cup brown sugar
  • 14 tsp ground cinnamon
  • 18 tsp ground nutmeg
  • 1 tsp fresh lemon juice
  • 2 tsps cornstarch
  • 1 cup all-purpose flour
  • 14 cup white sugar
  • 14 cup brown sugar
  • 1 tsp baking powder
  • 12 tsp salt
  • 6 tbsps unsalted butter (chilled and cut into small pieces)
  • 14 cup boiling water
  • 3 tbsps white sugar
  • 1 tsp ground cinnamon
Prep Time
20 min
Total Time
1 hr
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 590 Calories from Fat 160
% Daily Value *
Total Fat 18g 28%
Saturated Fat 11g 55%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 310mg 13%
Potassium 740mg 21%
Total Carbohydrate 108g 36%
Dietary Fiber 7g 28%
Sugars 75g
Protein 6g
Vitamin A 30%
Vitamin C 35%
Calcium 10%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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