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Sopapilla Cheesecake Dessert

Sopapilla Cheesecake Dessert

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Recipe by
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Ingredients

  • 24 ozs cream cheese (softened)
  • 11/2 cups white sugar
  • 11/2 tsps vanilla extract
  • 16 ozs dough (crescent roll)
  • 1/2 cup melted butter
  • 1/2 cup white sugar
  • 1 tsp ground cinnamon
  • 1/4 cup sliced almonds
Prep Time
15 min
Total Time
3 hr
Servings
5 servings
units
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Preparation

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Nutrition Facts

Amount Per Serving
Calories 1400 Calories from Fat 860
% Daily Value *
Total Fat 95g 146%
Saturated Fat 45g 225%
Trans Fat
Cholesterol 200mg 67%
Sodium 1010mg 42%
Potassium 290mg 8%
Total Carbohydrate 125g 42%
Dietary Fiber 4g 16%
Sugars 84g
Protein 15g
Vitamin A 50%
Vitamin C 0%
Calcium 15%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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