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Soft Oatmeal Cookies

Soft Oatmeal Cookies

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1
Recipe by
Food.com Food.com

Ingredients

  • 1 cup light brown sugar (firmly packed)
  • 1 cup shortening
  • 2 eggs
  • 2 cups all-purpose flour (unbleached)
  • 1 tsp salt
  • 1 tsp cinnamon
  • 1 tsp baking soda
  • 1 cup raisins
  • 1 cup water (cover raisins)
  • 3 cups old-fashioned oatmeal
  • 12 ozs chocolate chips (butterscotch)
Prep Time
15 min
Total Time
45 min
Servings
54 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 120 Calories from Fat 60
% Daily Value *
Total Fat 6g 9%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 85mg 4%
Potassium 65mg 2%
Total Carbohydrate 16g 5%
Dietary Fiber 1g 4%
Sugars 9g
Protein 2g
Vitamin A 4%
Vitamin C 0%
Calcium 2%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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