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Snowball Cupcakes

Snowball Cupcakes

1 1 1 1 1
9
Recipe by
Martha Stewart Martha Stewart

Ingredients

  • 3 ozs bittersweet chocolate (best-quality, coarsely chopped)
  • 3/4 cup all-purpose flour
  • 3/4 tsp baking powder
  • 1 pinch salt
  • 1/2 cup unsalted butter (softened)
  • 1/2 cup sugar
  • 3 tbsps low-fat buttermilk
  • 1/2 tsp pure vanilla extract
  • 2 large eggs (plus 1 large egg yolk)
  • frosting (Snowball)
  • sanding sugar (Fine, for sprinkling)
Servings
14 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 170 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 5g 25%
Trans Fat
Cholesterol 50mg 17%
Sodium 25mg 1%
Potassium 75mg 2%
Total Carbohydrate 20g 7%
Dietary Fiber less than 1g 2%
Sugars 14g
Protein 2g
Vitamin A 6%
Vitamin C 0%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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