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Smorgastarta - Swedish Sandwich Torte

1 1 1 1 1
2
Recipe by
Food.com Food.com

Ingredients

  • 2/3 cup sour cream
  • 1 tsp lemon zest (finely grated)
  • 2 tsps lemon juice
  • 6 hard-boiled egg (large, finely chopped)
  • 1/4 cup fresh dill (chopped)
  • 1 tbsp purple onion (finely chopped)
  • 2 tsps capers (rinsed, finely chopped)
  • 4 ozs smoked trout (skin removed, shredded)
  • 1/3 cup celery (finely chopped)
  • 2 tsps parsley (finely chopped)
  • 1/2 tsp caraway seeds
  • ground pepper (fresh, to taste)
  • 12 slices whole wheat bread (or 12 slices rye bread, lightly toasted)
Prep Time
35 min
Total Time
35 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 440 Calories from Fat 180
% Daily Value *
<b>Total Fat</b> 20g 31%
Saturated Fat 7g 35%
<i>Trans Fat</i>
<b>Cholesterol</b> 355mg 118%
<b>Sodium</b> 580mg 24%
<b>Potassium</b> 480mg 14%
<b>Total Carbohydrate</b> 40g 13%
Dietary Fiber 4g 16%
Sugars 7g
Protein 26g
Vitamin A 15%
Vitamin C 10%
Calcium 25%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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