Smoky Mac 'n Cheese

Smoky Mac 'n Cheese

  • Ingredients 11 Count
  • Nutrition 1840 Calories
  • Directions 55 Minutes

2 servings

Ingredients

imperial units us metric
  • 3 cups elbow macaroni (uncooked)
  • 11/2 cups whipping cream
  • 1 tsp dijon mustard
  • 1/2 tsp coarse salt (kosher or sea salt)
  • 1/4 tsp ground red pepper (cayenne)
  • 8 ozs smoked cheddar cheese (shredded)
  • 29 ozs diced tomatoes (Muir Glen® organic fire roasted, well drained)
  • 1/4 cup sliced green onions
  • 1/3 cup grated parmesan cheese
  • 1/3 cup plain dry bread crumb
  • 2 tsps olive oil

Directions

BPrep Time30 min

BTotal Time55 min

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 1840 Calories from Fat 1040
% Daily Value *
Total Fat 116g 178%
Saturated Fat 68g 340%
Trans Fat
Cholesterol 375mg 125%
Sodium 1320mg 55%
Potassium 1600mg 46%
Total Carbohydrate 142g 47%
Dietary Fiber 9g 36%
Sugars 18g
Protein 62g
Vitamin A 150%
Vitamin C 90%
Calcium 120%
Iron 35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

© 2009-2014 Yummly